Sauces and Sides
R 55.00
Basmati Rice & Lentils
Fluffy Basmati rice and lentils - a perfect side dish for many of our dishes (and it's gluten free) [Size M - serves 2-3]
From
R 75.00
Dauphinoise Potatoes
Layers of potato, onion, cream & rosemary - a rich, indulgent side dish. Also known as Potato Gratin
R 78.00
Jewelled Couscous
Fluffy couscous with cranberries, toasted almonds, lemon & mint. Ingredients Couscous , cranberries, toasted almonds, lemon & mint Serving Suggestion A fabulous side dish for our Moroccan Chicken or Lamb Tagine. [Size M - serves 2-3]
From
R 75.00
Roasted Ratatouille
Roasted Ratatouille - a delicious vegan dish of roasted vegetables, olive oil and herbs, topped with lemon zest. Add crumbed feta for a tasty vegetarian option
R 65.00
Coconut Quinoa
A delicious side and alternative to carbs. White quinoa cooked gently in coconut cream topped with toasted coconut flakes (Gluten free). [Size M - serves 2-3]
R 55.00
Classic Napoletana Sauce (1 LT)
A classic, rich sauce made with only the best quality, sun ripened San Marzano tomatoes. (1 LT)
R 60.00
Classic Arrabiata Sauce (1 LT)
Classic Napoletana with a bite. Made with the best San Marzano tomatoes and fresh red chilli. (1 LT)
R 70.00
Classic Siciliana Sauce (1 LT)
The posh cousin to the Napoletana which introduces black olives, capers and aubergine to this classic rich Italian tomato sauce. (1 LT)
R 145.00
Coronation Chicken
Mildly curried, this reinvented and traditional 1950’s cold chicken dish will fill your mouth with all things spicy, sweet and crunchy! Medium size only - serves 2-3 (600g)
