Beef Moussaka with Roasted Aubergines
A beef Moussaka cooked with fresh mint, onions and tomato layered with roasted aubergines and topped with a greek yoghurt based sauce.
minced free range beef
Muscat infused grape juice
salt and pepper
greek style yoghurt
Great served with salad tossed with a lemony dressing.
Larger portions available - prices on request.